SHORT RIB CASARECCE ragù of braised short rib meat, salami, red wine, tomato, finished with pecorino cheese. 34

LUMACHE RIGATE ALLA VODKA spicy oven roasted tomato sauce, chili, cream, butter, basil, vodka, parmesan cheese. 33

add sautéed shrimp 10

MAFALDINE braised rabbit, pancetta, mushrooms, truffle butter, parmesan. 38

PENNE pancetta, asparagus, peas, parmesan cream, wood roasted chicken supreme. 37

SEAFOOD LINGUINE shrimp, bay scallops, mussels, tomato, basil, fresh saffron linguine, bagna butter. 40